The digitalization of Chinese fisheries and its configuration path to empower fishery sustainable development

Author:

Li Yanming,Ji Jianyue

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Reference76 articles.

1. The role of the fishery industry in the shift towards sustainable food security: a critical study of blue food;Alsaleh;Environ. Sci. Pollut. Res.,2023

2. The evolution of information and communications technology in the fishery industry: the pathway for marine sustainability;Alsaleh;Mar. Pollut. Bull.,2023

3. Nature of property rights and motivation for blue growth: an empirical evidence from the fisheries industry;Alsaleh;Nat. Resour. Forum,2023

4. Toward marine sustainability: unveiling the effect of the fishery industry on blue carbon sequestration;Alsaleh;Sustain. Dev.,2023

5. Impact of coastal tourism demand on fisheries industry sustainability: a suggested framework for blue growth;Alsaleh;Nat. Resour. Forum,2023

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