The water consumption of different diets in Denmark-Reference-Cited by-同舟云学术

The water consumption of different diets in Denmark

Published:2021-03 Issue: Volume:286 Page:124938
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Kassem Rayan,Jepsen Martin Rudbeck^ORCID,Salhofer Stefan Petrus

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment

Reference42 articles.

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3. Facts and figures Denmark – Danish agriculture and food;Danish Agriculture and Food Council,2014

4. Kortlægning Af Dagrenovation I Enfamilieboliger;Danish Epa,2012

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The effect of dietary changes on the water and carbon footprints in China;Sustainable Production and Consumption;2024-09

2. How the EAT–Lancet Commission on food in the Anthropocene influenced discourse and research on food systems: a systematic review covering the first 2 years post-publication;The Lancet Global Health;2023-07

3. Effects of different Danish food consumption patterns on Water ScarcityFootprint;Journal of Environmental Management;2021-12

4. Which diet has the lower water footprint in Mediterranean countries?;Resources, Conservation and Recycling;2021-08