Environmental assessment of United States dairy farms

Author:

Rotz Alan,Stout Robert,Leytem April,Feyereisen Gary,Waldrip Heidi,Thoma Greg,Holly Michael,Bjorneberg David,Baker JohnORCID,Vadas Peter,Kleinman PeterORCID

Funder

USDA Agricultural Research Service

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment

Reference57 articles.

1. A critical review of the recent evolution of life cycle assessment applied to milk production;Baldini;J. Clean. Prod.,2017

2. A case study of the potential environmental impacts of different dairy production systems in Georgia;Belflower;Agric. Syst.,2012

3. Process-based modeling of ammonia and nitrous oxide emissions from open lot beef and dairy facilities;Bonifacio;Trans. ASABE (Am. Soc. Agric. Biol. Eng.),2015

4. The effects of improved performance in the U.S. dairy cattle industry on environmental impacts between 2007 and 2017;Capper;J. Anml. Sci.,2020

5. The environmental impact of dairy production: 1944 compared with 2007;Capper;J. Anim. Sci.,2009

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