A literature review on adding value to solid residues: egg shells-Reference-Cited by-同舟云学术

A literature review on adding value to solid residues: egg shells

Published:2013-05 Issue: Volume:46 Page:42-47
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Oliveira D.A.,Benelli P.,Amante E.R.

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment

Reference20 articles.

1. Proposições metodológicas para a minimização de resíduos de fecularias e das indústiras processadoras de aves, suínos e pescado do Estado de Santa Catarina;Amante,1997

2. Waste Management for the Food Industries;Arvanitoyannis,2008

3. Biodiesel production via trans-esterification of palm olein using waste mud crab (Scylla serrata) shell as a heterogeneous catalyst;Boey;Bioresour. Technol.,2009

4. Citrato de cálcio da casca do ovo: biodisponibilidade e uso como suplemento alimentar;Boron,2004

5. Food and Agriculture Organization of the United Nations (2011);FAO,2009

Cited by 193 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exploring the chemistry of waste eggshells and its diverse applications;Waste Management;2024-12

2. Enhancement of Mechanical Properties in Laterite-Based Composites Using Powdered Eggshells for Sustainable Construction;2024-09-10

3. Experimental study on preparation of fly ash-based geopolymer blended with recycled calcium source;Sustainable Materials and Technologies;2024-09

4. Eggshell bio‐filler integration in jute/banana fiber‐reinforced epoxy hybrid composites: Fabrication and characterization;Journal of Applied Polymer Science;2024-08-20

5. Evaluating the influence of calcined eggshells and ultrasonication in the Co-digestion of avoidable and unavoidable Food Waste and OLS regression analysis of the reactor system;Journal of Cleaner Production;2024-08