Steam pretreatment and fermentation of the straw material “Paja Brava” using simultaneous saccharification and co-fermentation-Reference-Cited by-同舟云学术

Steam pretreatment and fermentation of the straw material “Paja Brava” using simultaneous saccharification and co-fermentation

Published:2011-02 Issue:2 Volume:111 Page:167-174
ISSN:1389-1723
Container-title:Journal of Bioscience and Bioengineering
language:en
Short-container-title:Journal of Bioscience and Bioengineering

Author:

Carrasco Cristhian,Baudel Henrique,Peñarrieta Mauricio,Solano Carlos,Tejeda Leslie,Roslander Christian,Galbe Mats,Lidén Gunnar

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference60 articles.

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3. Alzérreca, H.: Producción y utilización de los pastizales de la zona andina de Bolivia. Red de Pastizales Andinos (REPAAN) y el Instituto Boliviano de Tecnología Agropecuaria (IBTA) La Paz, Bolivia (1992).

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5. Pretreatment of lignocellulosic materials for efficient bioethanol production;Galbe;Adv. Biochem. Eng./Biotechnol.,2007

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