Fisheries and the COVID-19 pandemic: A global scoping review of the early pressures, impacts, and responses in least developed, emerging, and developed countries-Reference-Cited by-同舟云学术

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Fisheries and the COVID-19 pandemic: A global scoping review of the early pressures, impacts, and responses in least developed, emerging, and developed countries

Published:2024-09 Issue: Volume:74 Page:103501
ISSN:2352-4855
Container-title:Regional Studies in Marine Science
language:en
Short-container-title:Regional Studies in Marine Science

Author:

Nyiawung Richard A.,Ehrlick Taylor,Bennett Nathan J.,Brunet Nicolas D.,Matos Fabio,Pita Cristina,Stoll Joshua S.,Loring Philip A.

Publisher

Elsevier BV

Reference102 articles.

1. Vulnerability of national economies to the impacts of climate change on fisheries;Allison;Fish Fish.,2009

2. Globalization and commoditization: The transformation of the seafood market;Anderson;J. Commod. Mark.,2018

3. Anna, Z., Djuari, J., Khan, A.M.A., 2021. Covid-19 Impacts small-Scale tuna Fish. Oper. East. Indones.: A Prelim. Snapshot Study pole--line handline tuna Fish. ’ Percept. 14 (3), 8..

4. A community-led approach to COVID-19;Artelle;Science,2020

5. Building back sustainably: COVID-19 impact and adaptation in Newfoundland and Labrador fisheries;Asante;Sustainability,2021

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