A high n-6 polyunsaturated fatty acid diet reduces muscarinic M2/M4 receptor binding in the rat brain
Author:
Publisher
Elsevier BV
Subject
Cellular and Molecular Neuroscience
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1. PUFA and their derivatives in neurotransmission and synapses: a new hallmark of synaptopathies;Proceedings of the Nutrition Society;2020-04-17
2. The structural study of mutation-induced inactivation of human muscarinic receptor M4;IUCrJ;2020-02-22
3. Reduction of histamine H1 receptor binding induced by high-fat diet can be prevented by DHA and dietary fiber in specific brain areas of male rats;Brain Research Bulletin;2013-08
4. The ability of walnut extract and fatty acids to protect against the deleterious effects of oxidative stress and inflammation in hippocampal cells;Nutritional Neuroscience;2013-01
5. Dietary Fat and Carbohydrate Composition;Frontiers in Neuroscience;2009-09-14
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