White mulberry fruit polysaccharides enhance endothelial nitric oxide production to relax arteries in vitro and reduce blood pressure in vivo-Reference-Cited by-同舟云学术

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White mulberry fruit polysaccharides enhance endothelial nitric oxide production to relax arteries in vitro and reduce blood pressure in vivo

Published:2019-08 Issue: Volume:116 Page:109022
ISSN:0753-3322
Container-title:Biomedicine & Pharmacotherapy
language:en
Short-container-title:Biomedicine & Pharmacotherapy

Author:

Wang Chuyan,Cheng Wenhui,Bai Suwen,Ye Li,Du Juan,Zhong Mingkui,Liu Jian,Zhao Ren,Shen Bing

Funder

Anhui Provincial Natural Science Foundation

National Natural Science Foundation of China

Key Research and Development Plan of Anhui Province

Outstanding Young Investigator Award of Anhui Medical University

Publisher

Elsevier BV

Subject

Pharmacology,General Medicine

Reference26 articles.

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2. Fruits and vegetables intake and physical activity among hypertensive adults in the United States: behavioral risk factor surveillance system, 2003 and 2007;Fang;Am. J. Hypertens.,2010

3. Uncoupling protein-2 mediates DPP-4 inhibitor-induced restoration of endothelial function in hypertension through reducing oxidative stress;Liu;Antioxid. Redox Signal.,2014

4. Endothelial dysfunction: the common consequence in diabetes and hypertension;Wong;J. Cardiovasc. Pharmacol.,2010

5. Endothelial dysfunction: a strategic target in the treatment of hypertension?;Tang;Pflugers Archiv: Eur. J. Physiol.,2010

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