Fishroesomes as carriers with antioxidant and anti-inflammatory bioactivities

Author:

Guedes Marta,Vieira Sara F.,Reis Rui L.,Ferreira Helena,Neves Nuno M.

Funder

Fundação para a Ciência e a Tecnologia

Ministerstwo Edukacji i Nauki

European Social Fund

Ministério da Ciência, Tecnologia e Ensino Superior

Publisher

Elsevier BV

Subject

Pharmacology,General Medicine

Reference51 articles.

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2. M. Bragadóttir, Endogenous Antioxidants in Fish, Department of Food Science, University of Iceland, 2004.

3. Antioxidant activity of gadusol and occurrence in fish roes from Argentine Sea;Arbeloa;Food Chem.,2010

4. Free radicals, natural antioxidants, and their reaction mechanisms;Nimse;RSC Adv.,2015

5. Marine natural products with anti-inflammatory activity;Cheung;Appl. Microbiol. Biotechnol.,2016

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