Antimicrobial resistance of Enterobacteriaceae and Staphylococcus spp. isolated from raw cow's milk from healthy, clinical and subclinical mastitis udders
Author:
Funder
CAPES
FAPERJ
Publisher
Elsevier BV
Reference36 articles.
1. “Resistance in bacteria of the food chain: epidemiology and control strategies”;Aarestrup;Expert Rev. Anti-Infect. Ther.,2008
2. Methods for diagnosing mastitis;Adkins;Vet. Clin. North Am. - Food Anim. Pract.,2018
3. First report of meticillin-resistant Staphylococcus aureus harboring mecC gene in milk samples from cows with mastitis in southeastern Brazil;Alves;Braz. J. Microbiol.,2020
4. Why Can’t We Just Use PCR? The role of genotypic versus phenotypic testing for antimicrobial resistance testing;Bard;Clin. Microbiol. Newsl.,2018
5. Associations between pathogen-specific cases of subclinical mastitis and milk yield, quality, protein composition, and cheese-making traits in dairy cows;Bobbo;J. Dairy Sci.,2017
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