The effect of grazing on cow mortality in Danish dairy herds

Author:

Burow E.,Thomsen P.T.,Sørensen J.T.,Rousing T.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference14 articles.

1. Non esterified fatty acids (NEFA) in dairy cattle. A review;Adewuyi;Vet. Quart.,2005

2. Effect of grazing and fat supplementation on production and reproduction of Holstein cows;Boken;J. Dairy Sci.,2005

3. Model selection and multimodel inference: A practical information-theoretic approach;Burnham,2002

4. Figures on Danish Cattle 2009;Danish Cattle Federation,2010

5. Mortality, culling by sixty days in milk, and production profiles in high- and low-survival Pensylvania herds;Dechow;J. Dairy Sci.,2008

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