Estimating the sensitivity of passive surveillance for HPAI H5N1 in Bayelsa state, Nigeria

Author:

Ojimelukwe Agatha E.,Prakarnkamanant Apisit,Rushton Jonathan

Funder

Theresa Chika-James

Dr Ononyelu Ojimelukwe who accompanied me throughout the field study to the remote areas of Bayelsa state

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference41 articles.

1. The Structure and Importance of the Commercial and Village Based Poultry Industry in Nigeria;Adene,2008

2. Akinwumi J., Okike, I., Karl, M.R., 2010. Analyses of the poultry value chain and its linkages and interactions with HPAI risk factors in Nigeria. Pro-poor HPAI Risk Reduction, Africa/Indonesia Team Working Paper 34. London: DFID Collaborative Research. www.hpai-research.net

3. Assessment of different surveillance systems for avian influenza in commercial poultry in Catalonia;Alba;Prev. Vet. Med.,2010

4. ANON 2006. Socio economic impact of Avian Influenza in Nigeria Report submitted to UNDP, Nigeria 2006 55 pp.

5. Facts About Bayelsa: Land Mass, Location and Population;BSG, Bayelsa State Governement,2012

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