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“Catch 22”: Biosecurity awareness, interpretation and practice amongst poultry catchers

  • Published:2017-06 Issue: Volume:141 Page:22-32
  • ISSN:0167-5877
  • Container-title:Preventive Veterinary Medicine
  • language:en
  • Short-container-title:Preventive Veterinary Medicine

Author:

Millman Caroline,Christley Rob,Rigby Dan,Dennis Diana,O’Brien Sarah J.,Williams Nicola

Funder

Medical Research Council

Natural Environment Research Council

Economic and Social Research Council

Biotechnology and Biosciences Research Council

Food Standards Agency

NIHR Health Protection Research Unit in Emerging and Zoonotic Infections

NIHR Health Protection Research Unit in Gastrointestinal Infections

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference31 articles.

1. Sources and spread of thermophilic Campylobacter spp. during partial depopulation of broiler chicken flocks;Allen;J. Food Prot.,2008

2. Using thematic analysis in psychology;Braun;Qual. Res. Psychol.,2006

3. Survey of biosecurity protocols and practices adopted by growers on commercial poultry farms in Georgia, U. S. A;Dorea;Avian Dis.,2010

4. Adoption of biosecurity practices in the Australian poultry industries;East;Aust. Vet. J.,2007

5. FSA, 2013. A Refreshed Strategy to Reduce Campylobacteriosis from Poultry. FSA Open Board – 11th September 2013.

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