Phenolic constituents of Achyrocline alata
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Ecology, Evolution, Behavior and Systematics
Reference12 articles.
1. Phenolic constituents of four Achyrocline species
2. Polyphenols from Achyrocline satureioides
3. Flavonoids from Achyrocline tomentosa
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2. Antiproliferative activity and phenotypic modification induced by selected Peruvian medicinal plants on human hepatocellular carcinoma Hep3B cells;Journal of Ethnopharmacology;2015-05
3. In vivo and in vitro anti-inflammatory properties of Achyrocline alata (Kunth) DC;Journal of Ethnopharmacology;2014-04
4. Comparative profiles of Achyrocline alata (Kunth) DC. and A. satureioides (Lam.) DC., Asteraceae, applying HPLC-DAD-MS;Revista Brasileira de Farmacognosia;2010-09
5. Atividade antioxidante e captora de radicais livres dos extratos de Achyrocline alata (Kunth.) DC. em comparação com extratos de Achyrocline satureioides (Lam.) DC.;Revista Brasileira de Farmacognosia;2009-06
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