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2. Nutrition Services in State and Local Health Agencies;Public Health Rep,1983
3. Foerster, S., Lee, S., and Heimendinger, J.: Nutrition goals for three levels of government: Recommended model objectives for states. ASTPHND Presentation the Annual Meeting of the American Public Health Association, Las Vegas, October 1, 1986.
4. Public Law 99;457, October 8, 1986
5. Nutrition in comprehensive program planning for persons with developmental disabilities;J Am Diet Assoc,1987