Nutritional status of elderly men and women

Author:

STIEDEMANN MARY,JANSEN COERENE,HARRILL INEZ

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference35 articles.

1. FOWLES, D.G.: u.s. 60+ population may rise 31% to 41 million by year 2000. Aging, Nos. 248-249, p. 14, 1975.

2. WILLIAMS, B.: A profile of the elderly woman. Aging, Nos. 253-254, p. 12, 1975.

3. Inpatient Health Facilities as Reported from the 1973 M71 Survey. Vital & Health Statistics Data on Natl. Health Resources, Series 14, No. 16. DHEW Pub. No. (HRA) 76-1811, May 1976

4. Nursing Home Survey—Provisional Data. Vital Statistics Rept. 1973-74, Vol. 23, No. 6, Suppl. DHEW Pub. No. (HRA) 75-1120, Sept. 5, 1974

5. Nutritional status of the aging. 3. Serum ascorbic acid and intake;MORGAN;J. Nutr.,1955

Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Nutritional Status Of A Healthy, Middle Class, Elderly Population;Nutrition Reviews;2009-04-27

2. Undernutrition in the Nursing Home: Prevalence, Consequences, Causes and Prevention;Nutrition Reviews;2009-04-27

3. Nutrition and Aging;Handbook of the Biology of Aging;1990

4. Weight loss and senile dementia in an institutionalized elderly population;Journal of the American Dietetic Association;1989-06

5. Ernährung;Das späte Alter und seine häufigsten Erkrankungen;1986

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