1. Food and Man. 2nd ed;LOWENBERG,1974
2. Potatoes: Production, Storing, Processing;SMITH,1968
3. GRAVES, J. W., AND SMITH, E. A.: An Analysis of West Texas Potato Market. Texas Tech Univ. College of Agricultural Sciences Pub. No. T-l-121, 1974.
4. Viking. A new high-yielding, red-skinned potato variety;JOHANSEN;Am. Potato J.,1964
5. Norgold Russet. A new early maturing potato variety with good type and scab resistance;JOHANSEN;Am. Potato J.,1965