Attitudes and food habits— a review-Reference-Cited by-同舟云学术

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Attitudes and food habits— a review

Published:1979-07 Issue:1 Volume:75 Page:13-18
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

FOLEY CYNTHIA,HERTZLER ANN A.,ANDERSON HELEN L.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference69 articles.

1. Nutrition, Behavior and Change;GIFFT,1972

2. Individual in Society;KRECH,1962

3. Attitudes and beliefs;DlLLEHAY,1965

4. Attitude measurement in the Missouri food habit study. Unpublished master’s thesis;FOLEY,1974

5. Influencing Attitudes and Changing Behavior;ZlMBARDO,1970

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. From the need to the knowledge. Feeding emotions and thoughts: Assessing emotion regulation strategies in food tribes;Scandinavian Journal of Psychology;2022-10-09

2. Do attitudes predict red meat consumption among young people?;Ecology of Food and Nutrition;1998-09

3. Evaluation of a nutrition education module as a component of the career orientation of foreign missionaries;Journal of Nutrition Education;1990-03

4. Beliefs and attitudes toward “healthier eating” among women attending maternity hospital;Journal of Nutrition Education;1989-10

5. Implications of Sweetness in Upbringing and Education;Sweetness;1987

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