Effect of Protein Content: Breakfast Habits of Swedish School Children1-Reference-Cited by-同舟云学术

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Effect of Protein Content: Breakfast Habits of Swedish School Children1

Published:1969-09 Issue:3 Volume:55 Page:257-261
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

ARVEDSON INGRID,STERKY GÖRAN,TJERNSTRÖM KRISTINA

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference16 articles.

1. Optimal intakes of nutrients;WALKER;Nutr. Rev.,1965

2. Physiologic response of boys twelve to fourteen years old to different breakfasts;DAUM;J. Am. Dietet. A.,1955

3. Nitrogen excretion of women related to the distribution of animal protein in daily meals;LEVERTON;J. Nutr.,1949

4. WRETLIND, A.: Näringsfysiologiska synpunkter på den svenska kosten. Särtryck ur Lantbruksveckans handlingar, LTs förlag (Swedish), 1965.

5. ISAKSSON, B.: Felnärd i välfärd. Var föda 2, 1966 (Swedish).

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Assessment of breakfast habits and social/Emotional behavior of elementary schoolchildren;Journal of Nutrition Education;1990-10

2. Food and Behavior;Nutritional Modulation of Neural Function;1988

3. II. Hunger, school feeding programs, and behavior: Malnutrition, hunger, and behavior;Journal of the American Dietetic Association;1973-10

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