What’s happening to food labeling?-Reference-Cited by-同舟云学术

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What’s happening to food labeling?

Published:1974-03 Issue:3 Volume:64 Page:262-267
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

ROSS MARGARET L.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference12 articles.

1. White House Conference on Food, Nutrition and Health. Final Report,1970

2. Reactions of nutritionists to nutrient labeling of foods;CALL;Am. J. Clin. Nutr.,1972

3. A consumer experiment to determine the effects of nutrition labeling on food practices;Chain Store Age,1971

4. The Consumer Research Institute’s nutrient labeling research program;STOKES;Food Drug Cosmetic Law J.,1972

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