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2. Nature of protein requirements. Ways they can be met in tomorrow's world;Scrimshaw;J. Am. Dietet. A.,1969
3. Goals of the lifetime education of the dietitian;J. Am. Dietet. A.,1969
4. Nutrition: Where are we? Where are we going?;Harper;Amer. J. Clin. Nutr.,1969
5. Education . . . Everybody’s Business;Howe,1967