1. The bodily expression of human growth and welfare;TODD;Science, 81: 259; ibid.,1935
2. Chemistry of Food and Nutrition;SHERMAN,1937
3. The more abundant diet;McLESTER;J.Am. Dietet. A.,1938
4. ROBERTS, LYDIA J.: Address at Conference of Food Service Directors, Rochester, New York, 1938.
5. The nature of the American diet;BOYD;J.Pediat.,1938