The 1990 National Nutrition Objectives: Lessons for the future-Reference-Cited by-同舟云学术

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The 1990 National Nutrition Objectives: Lessons for the future

Published:1987-12 Issue:12 Volume:87 Page:1665-1667
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Miller Sanford A.,Stephenson Marilyn G.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference91 articles.

1. Loss of sense of smell in old people;Chalke;Public Health,1958

2. The effect of aging on olfactory threshold;Kimbrell;J Gerontol,1963

3. Olfactory threshold in relation to age, sex or smoking;Venstrom;J Food Sci,1968

4. The clinical studies on the olfactory test using standard odorous substances: The change of olfactory acuity due to aging;Shiokawa;J Otolaryngol (Japan),1975

5. The effect of age on the functional capacity of smell analysis;Rous;Ceskoslovenska Otolarygologie,1969

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Federal nutrition policies: Impact on dietetic practice;Journal of the American Dietetic Association;1989-07

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