Growth and Development . VII. Dietary Habits of 571 Pregnant Southern Negro Women
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Food Science
Reference21 articles.
1. Nutrition in prenatal care;Whitacre;J.A.M.A.,1954
2. Food & Nutrition Bd.: Recommended Dietary Allowances, Revised 1958. Natl. Acad. Sci.—Natl. Research Council Pub. No. 589, 1958.
3. Revised recommended dietary allowances—1958;Shank;J. Am. Dietet. A.,1958
4. Nutrition study in pregnancy. Dietary analyses of seven-day food intake records of 514 pregnant women, comparison of actual food intakes with variously stated requirements, and relationship of food intake to various obstetric factors.;Williams;Am. J. Obst. & Gynec.,1942
5. Coordinating maternity care: the role of nutrition;Lowenberg;Am. J. Pub. Health,1951
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Food habits of low-income children in Northern New York;Journal of Nutrition Education;1971-12
2. Review of studies of vitamin and mineral nutrition in the United States (1950–1968);Journal of Nutrition Education;1969-09
3. Carotene and Ascorbic Acid in Fresh and Salted Vegetables1;Journal of the American Dietetic Association;1945-06
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