Biomolecules from municipal and food industry wastes: An overview

Author:

Lee Jung-KulORCID,Patel Sanjay Kumar Singh,Sung Bong Hyun,Kalia Vipin Chandra

Funder

Brain Pool

National Research Foundation (NRF) of Korea

Ministry of Science, ICT & Future Planning

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference145 articles.

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3. Optimization of ethanol, citric acid, and α-amylase production from date wastes by strains of Saccharomyces cerevisiae, Aspergillus niger, and Candida guilliermondii;Acourene;J. Ind. Microbiol. Biotechnol.,2012

4. Effective technological pectinase and cellulase by Saccharomyces cerevisiae utilizing food wastes for citric acid production;Afifi;Life Sci. J.,2011

5. Food processing by-products;Anal,2013

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