How the country-of-origin impacts wine traders’ mental representation about wines: A study in a world wine trade fair

Author:

Rodrigues Heber,Rolaz Julien,Franco-Luesma Ernesto,Sáenz-Navajas María-Pilar,Behrens JorgeORCID,Valentin Dominique,Depetris-Chauvin Nicolas

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Universität St. Gallen

Publisher

Elsevier BV

Subject

Food Science

Reference41 articles.

1. Les pratiques de consommation du vin: rôle des représentations et des situations de consommation;Amine;Actes du XXIIIème Congrès International de l’AFM,2007

2. Country-of-origin effects on perceived brand positioning;Adina;Procedia Economics and Finance,2015

3. Old world, new world, third world? Reconceptualising the worlds of wine;Banks;Journal of Wine Research,2010

4. Export Incentives and Export Performance in Developing Countries: A Comparative Analysis;Balassa,1977

5. Wine sector: Definitions and nuances from global to country analysis—A comparison between Old World, New World, and emerging wine countries from 2005 to current;Benoît,2019

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