Should I stay, or should I go? Consumers' perceived risk and intention to visit restaurants during the COVID-19 pandemic in Brazil-Reference-Cited by-同舟云学术

Should I stay, or should I go? Consumers' perceived risk and intention to visit restaurants during the COVID-19 pandemic in Brazil

Published:2021-03 Issue: Volume:141 Page:110152
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Hakim Mariana Piton,Zanetta Luis D'Avoglio,da Cunha Diogo Thimoteo

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Elsevier BV

Subject

Food Science

Reference114 articles.

1. Aaker, D. A. (1991). Managing brand equity. Free press. 299p.

2. Nativity and Environmental Risk Perception : An Empirical Study of Native-Born and Foreign-Born Residents of the USA;Adeola;Human Ecology Review,2007

3. ANR - Associação Nacional de Restaurantes. (2018). Setor de alimentação fora do lar encerra 2018 com crescimento de 3,5%. Available at < https://anrbrasil.org.br/setor-de-alimentacao-fora-do-lar-encerra-2018-com-crescimento-de-35/>.

4. ANR - Associação Nacional de Restaurantes. (2020). Especial Coronavírus. Available at < https://anrbrasil.org.br/covid-19/>.

5. Social distancing measures to control the COVID-19 pandemic: Potential impacts and challenges in Brazil;Aquino;Ciencia e Saude Coletiva,2020

Cited by 94 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Impact of COVID-19 pandemic on online consumption share: Evidence from China's mobile payment data;Journal of Retailing and Consumer Services;2024-11

2. From Taste Buds to Loyalty: How Food and Service Quality Influence Customer Satisfaction and Repeat Intentions in Hotel Restaurants;Information Management and Business Review;2024-09-10

3. Which trust layer better counterbalances the risk impact on travel intentions in a crisis scenario?;Journal of Retailing and Consumer Services;2024-07

4. Analysing the impact of coupled domestic demand dynamics of green and low-carbon consumption in the market based on SEM-ANN;Journal of Retailing and Consumer Services;2024-07

5. Food Safety Knowledge and Practice in the Era of Dark Kitchens;BioMed Target Journal;2024-05-31