Soft drinks and sweeteners intake: Possible contribution to the development of metabolic syndrome and cardiovascular diseases. Beneficial or detrimental action of alternative sweeteners?-Reference-Cited by-同舟云学术

Soft drinks and sweeteners intake: Possible contribution to the development of metabolic syndrome and cardiovascular diseases. Beneficial or detrimental action of alternative sweeteners?

Published:2021-04 Issue: Volume:142 Page:110220
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Schiano Concetta,Grimaldi Vincenzo^ORCID,Scognamiglio Michele,Costa Dario,Soricelli Andrea,Nicoletti Giovanni Francesco,Napoli Claudio

Funder

Ministero dell'Istruzione dell'Università e della Ricerca

Ministero della Salute

Publisher

Elsevier BV

Subject

Food Science

Reference167 articles.

1. Splenda alters gut microflora and increases intestinal P-glycoprotein and cytochrome P-450 in male rats;Abou-Donia;Journal of Toxicology and Environmental Health,2008

2. Sweetener content and cariogenic potential of pediatric oral medications: A literature;Al Humaid;International Journal of Health Sciences,2018

3. Alterations in lipid profile, oxidative stress and hepatic function in rat fed with saccharin and methyl-salicylates;Amin;International Journal of Clinical and Experimental Medicine,2015

4. Sucrose and dental caries: A review of the evidence;Anderson;Obesity Reviews,2009

5. The influence of chronic intake of saccharin on rat hepatic and pancreatic function and morphology: Gender differences;Andrejić;Bosnian Journal of Basic Medical Sciences,2013

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The effects of dextran in residual impurity on trehalose crystallization and formula in food preservation;Food Chemistry;2024-06

2. Comparative effect of selected caloric and non-caloric sweeteners on some neuroinflammatory indices in brain cortex and hippocampus of scopolamine-induced rat;Nutrire;2024-01-29

3. Effect of low-and non-calorie sweeteners on the gut microbiota: A review of clinical trials and cross-sectional studies;Nutrition;2024-01

4. Higher Intakes of Soft Drinks Are Associated With Anxiety, Depression, and Bone Mineral Density Among University Students;Topics in Clinical Nutrition;2024-01

5. Electrochemical detection of aspartame on glassy carbon electrode;PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON RESEARCH ADVANCES IN ENGINEERING AND TECHNOLOGY - ITechCET 2022;2024