Evaluation of the chemical composition and antimicrobial activity of Mentha pulegium, Juniperus phoenicea, and Cyperus longus essential oils from Morocco-Reference-Cited by-同舟云学术

Evaluation of the chemical composition and antimicrobial activity of Mentha pulegium, Juniperus phoenicea, and Cyperus longus essential oils from Morocco

Published:2012-01 Issue:1 Volume:45 Page:313-319
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Ait-Ouazzou Abdenour,Lorán Susana,Arakrak Abdelhay,Laglaoui Amin,Rota Carmen,Herrera Antonio,Pagán Rafael,Conchello Pilar

Funder

CICYT

Government of Aragón (Spain)—Fondo Social Europeo

AECID

Publisher

Elsevier BV

Subject

Food Science

Reference38 articles.

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2. Identification of essential oil components by gas chromatography/quadrupole mass spectroscopy;Adams,2001

3. Chemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity;Angioni;Journal of Agricultural and Food Chemistry,2003

4. Biological effects of essential oils — A review;Bakkali;Food and Chemical Toxicology,2008

5. Eucalyptus essential oil as a natural pesticide;Batish;Forest Ecology and Management,2008

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