Antihyperlipidemic and antihyperglycemic effects of the Brazilian salsaparrilhas Smilax brasiliensis Spreng. (Smilacaceae) and Herreria salsaparrilha Mart. (Agavaceae) in mice treated with a high-refined-carbohydrate containing diet

Author:

Pereira Flavia L.,Oliveira Verena B.,Viana Celso T.R.,Campos Paula P.,Silva Mirra A.N.,Brandão Maria G.L.

Funder

CNPq

FAPEMIG (PPM)

PRPq-UFMG

Publisher

Elsevier BV

Subject

Food Science

Reference44 articles.

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