The inducible soybean glyceollin phytoalexins with multifunctional health-promoting properties-Reference-Cited by-同舟云学术

The inducible soybean glyceollin phytoalexins with multifunctional health-promoting properties

Published:2013-11 Issue:1 Volume:54 Page:1208-1216
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Nwachukwu Ifeanyi D.,Luciano Fernando B.,Udenigwe Chibuike C.

Funder

European Community's 7th Framework Programme [FP7/2007-2013]

Faculty of Agriculture, Dalhousie University, Canada

Publisher

Elsevier BV

Subject

Food Science

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4. Dietary intervention study to assess estrogenicity of dietary soy among postmenopausal women;Baird;Journal of Clinical Endocrinology and Metabolism,1995

5. Biosynthesis of glyceollins I, II and III in soybean;Banks;Phytochemistry,1983

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