pH-responsive double-layer film based on chitosan/curcumin-β-cyclodextrin complex/cinnamaldehyde and zein/alizarin for pork freshness monitoring and maintaining-Reference-Cited by-同舟云学术

pH-responsive double-layer film based on chitosan/curcumin-β-cyclodextrin complex/cinnamaldehyde and zein/alizarin for pork freshness monitoring and maintaining

Published:2023-11 Issue: Volume:173 Page:113460
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Lin Wanmei,Zhang Yifan,Huang Jihong,Li Zhonghong

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Food Science

Reference51 articles.

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5. Microfibrillated cellulose reinforced starch/polyvinyl alcohol antimicrobial active films with controlled release behavior of cinnamaldehyde;Chen;Carbohydrate Polymers,2021

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