The attenuating effect of fermented soymilk on DSS-induced colitis in mice by suppressing immune response and modulating gut microbiota-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

The attenuating effect of fermented soymilk on DSS-induced colitis in mice by suppressing immune response and modulating gut microbiota

Published:2024-01 Issue: Volume:176 Page:113797
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Sun Yijiao,Wang Ruican,Sun Yuyang,Zhang Xiong,Hao Zhengqi,Xu Jingting,Yang Baichong,Guo Shuntang

Funder

National Key Research and Development Program of China

Publisher

Elsevier BV

Subject

Food Science

Reference49 articles.

1. Soy isoflavones and gastrointestinal health;Al-Nakkash;Current Nutrition Reports,2020

2. Gut microbiome function predicts response to anti-integrin biologic therapy in inflammatory bowel diseases;Ananthakrishnan;Cell Host Microbe,2017

3. Microbial orchestra in juvenile idiopathic arthritis: Sounds of disarray;Arvonen;Immunological Reviews,2020

4. Role of the microbiota in immunity and inflammation;Belkaid;Cell,2014

5. Oxidative stress and redox-modulating therapeutics in inflammatory bowel disease;Bourgonje;Trends in Molecular Medicine,2020

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Preparation, flavor component and antioxidant activity analysis of Lactiplantibacillus plantarum NCU137 fermented rice protein;Food Bioscience;2024-12

2. The emerging role of the gut microbiota and its application in inflammatory bowel disease;Biomedicine & Pharmacotherapy;2024-10

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP