Exploring novel ANGICon-EIPs through ameliorated peptidomics techniques: Can deep learning strategies as a core breakthrough in peptide structure and function prediction?

Author:

Jia WeiORCID,Peng Jian,Zhang Yan,Zhu Jiying,Qiang Xin,Zhang Rong,Shi Lin

Publisher

Elsevier BV

Subject

Food Science

Reference112 articles.

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3. A state-of-art review on camel milk proteins as an emerging source of bioactive peptides with diverse nutraceutical properties;Ali Redha;Food Chemistry, Part A,2022

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