Deciphering the metabolic signatures of Trigonella microgreens as a function of photoperiod and temperature using targeted compound analysis and non-targeted UHPLC-QTOF-IMS based approach-Reference-Cited by-同舟云学术

Deciphering the metabolic signatures of Trigonella microgreens as a function of photoperiod and temperature using targeted compound analysis and non-targeted UHPLC-QTOF-IMS based approach

Published:2024-01 Issue: Volume:176 Page:113834
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Kumar Arun^ORCID,Singh Narpinder^ORCID,Joshi Robin

Funder

Science and Engineering Research Board

Publisher

Elsevier BV

Subject

Food Science

Reference58 articles.

1. Trigonella foenum-graecum (fenugreek) differentially regulates antioxidant potential, photosynthetic, and metabolic activities under arsenic stress;Ahmad;Ecotoxicology and Environmental Safety,2022

2. Effect of photoperiod and temperature on garlic (Allium sativum L.) bulbing and selected endogenous chemical factors;Atif;Environmental and Experimental Botany,2020

3. Sprouted Grains: A Comprehensive Review;Benincasa;Nutrients,2019

4. Proximate composition, amino acid profile, pasting and process characteristics of flour from different Tartary buckwheat varieties;Bhinder;Food Research International,2020

5. Effects of cadmium stress on growth, metal accumulation and organic acids of Spartina alterniflora Loisel;Chai;African Journal of Biotechnology,2012

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comprehensive analysis of targeted phenolic, sugar, and amino acid variation in 10‐day‐old wheatgrass in response to temperature and photoperiod;International Journal of Food Science & Technology;2024-08-17

2. Metabolomics and bioactive attributes of fenugreek microgreens: Insights into antioxidant, antibacterial and antibiofilm potential;Food Bioscience;2024-08

3. Unravelling the metabolomic pool of Ocimum microgreens under diverse growing conditions through targeted compound analysis and non-targeted UHPLC-QToF-IMS based approach;Food Bioscience;2024-06

4. Evaluation of antioxidant and ACE inhibitory peptides in rice bran protein hydrolysate using non‐targeted UHPLC‐QTOF‐IMS profiling, MALDI‐TOF‐TOF‐MS/MS, and molecular docking study;International Journal of Food Science & Technology;2024-01-12