The combination of omics strategies to evaluate starter and probiotic strains in the Catharina sour Brazilian-style beer-Reference-Cited by-同舟云学术

The combination of omics strategies to evaluate starter and probiotic strains in the Catharina sour Brazilian-style beer

Published:2023-05 Issue: Volume:167 Page:112704
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Herkenhoff Marcos Edgar,Battistini Carolina,Praia Ana Beatriz,Rossini Bruno Cesar,dos Santos Lucilene Delazari,Brödel Oliver,Frohme Marcus,Saad Susana Marta Isay

Publisher

Elsevier BV

Subject

Food Science

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