Personality traits and preferences for specialty coffee: Results from a coffee shop field experiment-Reference-Cited by-同舟云学术

Personality traits and preferences for specialty coffee: Results from a coffee shop field experiment

Published:2019-11 Issue: Volume:125 Page:108504
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Ufer Danielle,Lin Wen,Ortega David L.

Funder

Michigan State University’s AgBioResearch

Publisher

Elsevier BV

Subject

Food Science

Reference92 articles.

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