A comparative metabolomics study of delayed-harvested and pumpkin grafted cucumbers-Reference-Cited by-同舟云学术

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A comparative metabolomics study of delayed-harvested and pumpkin grafted cucumbers

Published:2024-09 Issue: Volume: Page:115078
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Yang Zhuyuan,Sohail Hamza^ORCID,Hu Qiming,Yan Yongmin,Chen Xuehao,Xu Xuewen^ORCID

Publisher

Elsevier BV

Reference54 articles.

1. High-throughput LC-ESI-MS/MS metabolomics approach reveals regulation of metabolites related to diverse functions in mature fruit of grafted watermelon;Aslam;Biomolecules,2021

2. Comparative analysis of primary metabolites and transcriptome changes between ungrafted and pumpkin-grafted watermelon during fruit development;Aslam;PeerJ,2020

3. Investigation of bound aroma constituents of yellow-fleshed nectarines (Prunus persica L. Cv. Springbright). changes in bound aroma profile during maturation;Aubert;Journal of Agricultural and Food Chemistry,2003

4. Therapeutic potential of phytochemicals for cystic fibrosis;Baharara;BioFactors,2023

5. Electronic noses and tongues: Applications for the food and pharmaceutical industries;Baldwin;Sensors,2011

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