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2. Validation of multivariate classification methods using analytical fingerprints – Concept and case study on organic feed for laying hens;Alewijn;Journal of Food Composition and Analysis,2016
3. Untargeted headspace gas chromatography – Ion mobility spectrometry analysis for detection of adulterated honey;Arroyo-Manzanares;Talanta,2019
4. Target vs spectral fingerprint data analysis of Iberian ham samples for avoiding labelling fraud using headspace – Gas chromatography–ion mobility spectrometry;Arroyo-Manzanares;Food Chemistry,2018
5. Study on commercial spice and herb products using next-generation sequencing (NGS);Barbosa;Journal of AOAC International,2019