Purification, identification and characterization of two novel antioxidant peptides from finger millet (Eleusine coracana) protein hydrolysate-Reference-Cited by-同舟云学术

Purification, identification and characterization of two novel antioxidant peptides from finger millet (Eleusine coracana) protein hydrolysate

Published:2019-06 Issue: Volume:120 Page:697-707
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Agrawal Himani,Joshi Robin,Gupta Mahesh

Publisher

Elsevier BV

Subject

Food Science

Reference47 articles.

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4. Purification and characterization of foxtail millet-derived peptides with antioxidant and antimicrobial activities;Amadou;Food Research International,2013

5. Screening and isolation of antibacterial proteins/peptides from seeds of millets;Bisht;International Journal of Current Pharmaceutical Research,2016

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