1. Role of viticultural factors on stilbene concentrations of grapesand wine;Bavaresco;Drugs Under Experimental and Clinical Research,2003
2. Effect of nitrogen supply on trans-resveratrol concentration in berries of Vitis vinifera L. cv. Cabernet Sauvignon;Bavaresco;Vitis,2001
3. Effects of elicitors, viticultural factors, and enological practices on resveratrol and stilbenes in grapevine and wine;Bavaresco;Mini Reviews in Medicinal Chemistry,2012
4. Methyl jasmonate induces defense responses in grapevine and triggers protection against Erysiphe necator;Belhadj;Journal of Agricultural and Food Chemistry,2006
5. Effect of methyl jasmonate in combination with carbohydrates on gene expression of PR proteins, stilbene and anthocyanin accumulation in grapevine cell cultures;Belhadj;Plant Physiology and Biochemistry,2008