Exploring the mechanism of Akebia trifoliata fruit cracking based on cell-wall metabolism

Author:

Jiang Yongli,Yin Hao,Wang Danfeng,Zhong Yu,Deng Yun

Funder

Science and Technology Commission of Shanghai Municipality

Major Science and Technology Projects in Yunnan Province

Publisher

Elsevier BV

Subject

Food Science

Reference32 articles.

1. Interaction between Bean and Colletotrichum gloeosporioides: Understanding through a biochemical approach;Chakraborty;Plants,2019

2. Transcriptome analysis of atemoya pericarp elucidates the role of polysaccharide metabolism in fruit ripening and cracking after harvest;Chen;BMC Plant Biology,2019

3. Sweet cherry fruit cracking mechanisms and prevention strategies: A review;Correia;Scientia Horticulturae,2018

4. Changes in cell wall pectins and their relation to postharvest mesocarp softening of “Hass” avocados (Persea americana Mill.);Defilippi;Plant Physiology and Biochemistry,2018

5. Fruit ripening: The role of hormones, cell wall modifications, and their relationship with pathogens;Forlani;Journal of Experimental Botany,2019

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