A comprehensive review of the control and utilization of aquatic animal products by autolysis-based processes: Mechanism, process, factors, and application

Author:

Huang Xiaoliang,Wang Hui,Tu Zongcai

Funder

Ji'an Science and Technology Bureau

State Key Laboratory of Food Science and Technology

Beijing Science and Technology Planning Project

Publisher

Elsevier BV

Subject

Food Science

Reference99 articles.

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