Food potential of Scenedesmus obliquus biomasses obtained from photosynthetic cultivations associated with carbon dioxide mitigation-Reference-Cited by-同舟云学术

Food potential of Scenedesmus obliquus biomasses obtained from photosynthetic cultivations associated with carbon dioxide mitigation

Published:2022-10 Issue: Volume:160 Page:111590
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Vendruscolo Raquel Guidetti,Deprá Mariany Costa,Pinheiro Pricila Nass,Furlan Valcenir Junior Mendes,Barin Juliano Smanioto,Cichoski Alexandre José,de Menezes Cristiano Ragagnin,Zepka Leila Queiroz,Jacob-Lopes Eduardo,Wagner Roger^ORCID

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Elsevier BV

Subject

Food Science

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3. Engineering fatty acid biosynthesis in microalgae for sustainable biodiesel;Blatti;Current Opinion in Chemical Biology,2013

4. Light requirements in microalgal photobioreactors: An overview of biophotonic aspects;Carvalho;Applied Microbiology and Biotechnology,2011

5. Maximize microalgal carbon dioxide utilization and lipid productivity by using toxic flue gas compounds as nutrient source;Chauhan;Bioresource Technology,2022

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3. Microalgae amino acids: Method validation using gas chromatography coupled to mass spectrometry;Journal of Applied Phycology;2024-01-05

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