Improved physicochemical stability and bioaccessibility of astaxanthin-loaded oil-in-water emulsions by a casein-caffeic acid–glucose ternary conjugate-Reference-Cited by-同舟云学术

Improved physicochemical stability and bioaccessibility of astaxanthin-loaded oil-in-water emulsions by a casein-caffeic acid–glucose ternary conjugate

Published:2023-01 Issue: Volume:163 Page:112153
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Cheng Jingrong,Shen Shuangwei,Yang Huaigu,Tang Daobang,Wang Xuping,Lin Yaosheng,Liu Xueming

Publisher

Elsevier BV

Subject

Food Science

Reference40 articles.

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3. Influence of whey protein-xanthan gum stabilized emulsion on stability and in vitro digestibility of encapsulated astaxanthin;Boonlao;Journal of Food Engineering,2020

4. Enzymatic degradation and bioaccessibility of protein encapsulated β-carotene nano-emulsions during in vitro gastro-intestinal digestion;Chen;Food Hydrocolloids,2020

5. Whey protein isolate-gum Acacia Maillard conjugates as emulsifiers for nutraceutical emulsions: Impact of glycation methods on physicochemical stability and in vitro bioaccessibility of β-carotene emulsions;Chen;Food Chemistry,2022

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1. Influence of gelatinized octenyl succinic anhydride-modified waxy adlay seed starch on the properties of astaxanthin-loaded emulsions: Emulsion properties, stability and in vitro digestion properties;Food Chemistry;2024-11

2. Enhancing the emulsion properties and bioavailability of loaded astaxanthin by selecting the reaction sequence of ternary conjugate emulsifiers in nanoemulsions;Food Chemistry;2024-08

3. Recent Advances in Astaxanthin as an Antioxidant in Food Applications;Antioxidants;2024-07-22

4. Encapsulation of phenolic acids within food-grade carriers systems: a systematic review;Critical Reviews in Food Science and Nutrition;2024-05-20

5. Digestive characteristics of astaxanthin oil in water emulsion stabilized by a casein-caffeic acid–glucose ternary conjugate;Food Chemistry;2024-04