Identification of the key metabolites and related genes network modules highly associated with the nutrients and taste components among different Pepino (Solanum muricatum) cultivars-Reference-Cited by-同舟云学术

Identification of the key metabolites and related genes network modules highly associated with the nutrients and taste components among different Pepino (Solanum muricatum) cultivars

Published:2023-01 Issue: Volume:163 Page:112287
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Yang Shipeng,Sun Zhu,Zhang Guangnan,Wang Lihui,Zhong Qiwen

Publisher

Elsevier BV

Subject

Food Science

Reference61 articles.

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2. The Effect of Pepino (Solanum Muricatum Aiton) Extract on Blood Glucose Level in Type 2 Diabetic Rats;Chaerunnisa;International Journal of Health Sciences and Research (IJHSR),2018

3. Origin and domestication of Cucurbitaceae crops: Insights from phylogenies, genomics and archaeology;Chomicki;New Phytologist,2020

4. A Review of Pepino (Solanum muricatum Aiton) Fruit: A Quality Perspective;Contreras;HortScience,2016

5. Study of physiological and quality parameters during development and ripening of pepino (Solanum muricatum Aiton) fruit;Contreras;Chilean Journal of Agricultural Research,2019

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