Production of low molecular weight chitosan by acid and oxidative pathways: Effect on physicochemical properties

Author:

de Farias Bruna Silva,Grundmann Dara Djenifer Rodrigues,Rizzi Francisca Zuchoski,Martins Natália Soares Santos,Sant'Anna Cadaval Junior Tito Roberto,de Almeida Pinto Luiz AntonioORCID

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)/Brazil

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)/Brazil

Secretaria de Desenvolvimento, Ciência e Tecnologia/RS/Brazil

Publisher

Elsevier BV

Subject

Food Science

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3. Standard test method for assignment of the DSC procedure for determining Tg of a polymer or an elastomeric compound;ASTM D7426–08,2008

4. Physical chemistry;Atkins,2009

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