Profiling hydroxycinnamic acid glycosides, iridoid glycosides, and phenylethanoid glycosides in baobab fruit pulp (Adansonia digitata)-Reference-Cited by-同舟云学术

Profiling hydroxycinnamic acid glycosides, iridoid glycosides, and phenylethanoid glycosides in baobab fruit pulp (Adansonia digitata)

Published:2017-09 Issue: Volume:99 Page:755-761
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Li Xing-Nuo^ORCID,Sun Jianghao,Shi Haiming,Yu Lucy (Liangli),Ridge Clark D.,Mazzola Eugene P.,Okunji Christopher,Iwu Maurice M.,Michel Tchimene Kenne,Chen Pei

Funder

U.S. Department of Agriculture

National Institutes of Health

National Natural Science Foundation of China

Zhejiang Provincial Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Food Science

Reference31 articles.

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