Emerging Role of Nutrition in Chronic Disease Prevention

Author:

Block Gladys

Publisher

Elsevier

Reference48 articles.

1. Dietary carcinogens and anticarcinogens: Oxygen radicals and degenerative diseases;Ames;Science,1983

2. Endogenous oxidative DNA damage, aging, and cancer;Ames;Free Radic. Res. Commun.,1989

3. Free Radicals in Biology and Medicine;Halliwell,1990

4. Reversal of age-related increase in brain protein oxidation, decrease in enzyme activity, and loss in temporal and spatial memory by chronic administration of the spin-trapping compound N-tert-butyl-a-phenylnitrone;Carney,1991

5. Oxidative damage to DNA during aging: 8-hydroxy-2′-deoxyguanosine in rat organ DNA and urine;Fraga,1990

Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Screening Turkish maize landraces for kernel oil content and oil quality traits;Plant Genetic Resources: Characterization and Utilization;2020-08

2. Are vitamin and mineral deficiencies a major cancer risk?;Nature Reviews Cancer;2002-09

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