The disease suppression of soybean (var. Grobogan) by the implementation of Bacillus subtilis strain CR.9 antifungal compounds nanoemulsion-Reference-Cited by-同舟云学术

The disease suppression of soybean (var. Grobogan) by the implementation of Bacillus subtilis strain CR.9 antifungal compounds nanoemulsion

Published:2023-09 Issue:6 Volume:22 Page:384-393
ISSN:1658-077X
Container-title:Journal of the Saudi Society of Agricultural Sciences
language:en
Short-container-title:Journal of the Saudi Society of Agricultural Sciences

Author:

Putri Rury Eryna,Mubarik Nisa Rachmania,Ambarsari Laksmi,Wahyudi Aris Tri

Funder

Badan Riset dan Inovasi Nasional Republik Indonesia

IPB University

Publisher

Elsevier BV

Subject

General Agricultural and Biological Sciences

Reference54 articles.

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4. Fabrication, characterization, and bioactivity assessment of chitosan nanoemulsion containing allspice essential oil to mitigate Aspergillus flavus contamination and aflatoxin B1 production in maize;Chaudhari;Food Chem.,2022

5. Nanoemulsion-loaded capsules for controlled delivery of lipophilic active ingredients;Chen;Adv. Sci.,2020

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